Gunbarrel Menu (Update 2025)
Welcome to Gunbarrel, a gem nestled in the heart of South Lake Tahoe. This New American restaurant offers a captivating menu that caters to diverse tastes, including numerous vegetarian options. Whether you’re winding down after a day of snowboarding or enjoying a meal with friends, Gunbarrel’s atmosphere is lively and inviting.
The menu showcases a range of tantalizing dishes, with highlights including delectable tacos filled with mouthwatering tri-tip and short ribs that will leave you craving more. The portion sizes are generous, perfect for satisfying even the heartiest of appetites.
With its full bar, outdoor seating, and attentive waiter service, Gunbarrel is also ideal for groups and families. The combination of great food, vibrant energy, and a welcoming environment makes this restaurant a must-visit spot in the village!
STARTERS
Texas BBQ Shrimp
GF Six jumbo shrimp, stuffed with horseradish, wrapped in jalapeno bacon, fried and finished with BBQ
Potato Skins
GF Fingerling potatoes smothered in house smoked pork, cheddar, bacon, crema, green onion
Killebrew Cauliflower
GF Fire roasted cauliflower florets tossed in achiote chili oil, fresh lemon
Brussels Sprouts
GF Fried sprouts tossed in house made teriyaki lime, topped with togarashi and apples
Tahoe Tuna Tower
Ahi poke, jasmine rice, mango, green onion, ginger, cucumber, avocado, wasabi cream, chipotle aioli, wonton chips
Minestrone
Carrots, cauliflower, leeks, white beans pasta shells parmesan
St. Louis Chili
Smoked rib meat, tomato, white beans, sour cream
SOUPS
TAVERN FAVORITES
Mediterranean Hummus Plate
Traditional Mediterranean Hummus plate served with pita bread carrots and celery, pepperoncini and kalamata olives
Award Winning Chicken Wings
GF Smoked in house and tossed in BBQ, buffalo, habanero, teriyaki or sweet chili sauce
Wedge
GF Gorgonzola, bacon, red onion, grape tomato, blue cheese dressing balsamic glaze
Strawberry Spinach Salad
Spinach, strawberries, apple, onions, caramel walnuts, goat cheese with honey lemon vinaigrette
SALADS
BURGERS SANDYS
The Gunbarrel Burger
12 lb Certified angus beef, cheddar, LTO, Gunbarrel sauce on brioche bun
Bison Burger
13 lb Durham Ranch grass fed bison, BBQ, smoked white cheddar, candied jalapeno bacon, LTO on brioche bun
TriTip Sandwich
House smoked tritip, cheddar, grilled onions, arugula, BBQ and chipotle aioli
Smoked Pulled Pork Sandwich
House smoked pulled pork, slaw, pickle chips, BBQ ,chipotle aioli on brioche bun
Chicken Sandwich
Candied jalapeno bacon, mozzarella, chipotle aioli, slaw on brioche bun
Salmon BLT
Smoked salmon, pesto aioli, tomatoes, bacon and arugula
Ruben Sandwich
Corn beef, thousand island dressing and swiss cheese on rye bread
New York Strip
12oz NY steak, au Poivre, garlic mashed potatoes, asparagus
Lemon Garlic Salmon
Baked salmon, mashed potatoes, asparagus, basil in a lemon garlic sauce
Chicken Picatta
Capers, artichoke white wine sauce, spaghetti and seasonal veggies
Lamb Chops
Six lamb chops marinated in huajillo chili pepper, served with grits and seasonal veggies
Fish Tacos
Three corn tortillas filled with Mahi Mahi, slaw, guacamole chipotle aioli
ENTREES
DESSERTS
Blueberry Cobbler Cheesecake
White chocolate, graham cracker crush